Dwars Hotdogbar
In an old butcher's building on the Korvelseweg, you can still find the most delicious meats. The most tasty sausages, including vegetarian ones, are hugged by buns and tucked in with delectable toppings here.
Dwars, the name of the hotdogbar, is the dutch word for crooked. But how you get a hotdog crooked on a bun is a mystery to Ticket to Tilburg. Time to investigate on the Korvelseweg and step inside this place.
Who are the entrepreneurs?
"Derk van de Sande and Yorick van de Ven."
What is Dwars' specialty?
"Hotdogs! And especially the Eigenzinnige Edgar or Potige Patrick!"
What do people come to the establishment for?
"For a special hotdog! Our hotdogs are different from the ones every…
Dwars, the name of the hotdogbar, is the dutch word for crooked. But how you get a hotdog crooked on a bun is a mystery to Ticket to Tilburg. Time to investigate on the Korvelseweg and step inside this place.
Who are the entrepreneurs?
"Derk van de Sande and Yorick van de Ven."
What is Dwars' specialty?
"Hotdogs! And especially the Eigenzinnige Edgar or Potige Patrick!"
What do people come to the establishment for?
"For a special hotdog! Our hotdogs are different from the ones everyone knows. All the hotdogs have different toppings so there is something for everyone. Whether you want a regular hotdog, vega or vegan hotdog, everything is possible at Dwars. Everyone is welcome and we want to show this through our menu. Besides hotdogs, we also have loaded fries and nachos that you can enjoy while having a drink."
What makes Dwars typically Tilburgian?
"The team. Our team is a nice variety of people, just like Tilburg has a rich variety of people. In addition, of course, it is located on the typical Korvelseweg and the Eigenzinnige Edgar has a syrup of schrobbelèr!"
Opening times
- Every monday closed
- Every tuesday from 16:00 to 21:15
- Every wednesday from 16:00 to 21:15
- Every thursday from 16:00 to 21:15
- Every friday from 16:00 to 21:15
- Every saturday from 16:00 to 21:15
- Every sunday from 16:00 to 21:15